Babe Ruth's diet. A pint of whiskey mixed with ginger ale, followed by a steak, four eggs, fried potatoes and a pot of coffee. Lunch included two porterhouse steaks, two heads of lettuce with blue cheese, two platefuls of cottage fried potatoes. So I'm sorry, was the pint for breakfast? Yes. Oh. For his snack he was known to eat somewhere between 6
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